Desserts, Recipes
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Baked Apples with Walnuts

Apples, walnuts and cinnamon are one of the best combinations that never fail to impress and everybody loves this!! Serve with vanilla ice cream and drizzle with caramel…oh yes!!!

Ingredients:

  • 4-6 yellow apples, depends how big they are
  • 3/4 cup walnuts, roughly chopped
  • 1/2 cup brown sugar
  • 1 1/2 teaspoon cinnamon
  • 4 tablespoons of butter

Method:

  • Hollow the apples to get rid of the seeds.
  • In a bowl mix together the walnuts, sugar and cinnamon.
  • Fill the apples with the walnuts mix.
  • Place in a tray.
  • Put a piece of butter on top of each.
  • Pour about 2 cups of water in the tray so the apples steam and cook evenly.
  • Put in a preheated oven on 180C and bake for about 20 minutes or until soft.
  • Take the tray out and baste the apples with the juices a bit before removing them from the tray.
  • Serve warm or at room temperature.

Buon Appetito!

Filed under: Desserts, Recipes

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I don’t remember a time in my life when I wasn’t in love with food. Whether preparing it, sharing it, or eating it; food has been a life-changing inspiration.

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